OB Cuisine: Get Into The Holiday Spirit With The Delicious Rosé Cocktail Pronto


The holiday season is basically here which means vacations in far flung locales, rooftop dinners, evening soirées, and most importantly, holiday booze (of course)!

If you’re already feeling bummed out just thinking about the holidays, you have to try the Rosé Cocktail Pronto. They’re just festive enough to get you into the swing of the season without being garnished with an actual candy cane. You’re welcome!

Here’s to a wonderful New Year!

Rosénade Recipe


1 oz. Absolut Citron
5 oz. Nederburg Rosé
2 basil leaves, shredded
1 lemon wedge
1/2 oz. simple syrup
1 1/2 oz. club soda


Muddle basil, lemon, and simple syrup in a cocktail shaker. Next, fill the shaker with ice, and stir in the vodka and wine. Stir, and pour unstrained into a stemless wineglass. Finish it off by topping the cocktail with club soda, and garnish with the lemon wedge.

Photo Credit: Getty

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