In light of this, we’re shining a spotlight on this light food combination of Bread, Akara and Oats by Atlanta-based Nigerian Chef Omiunurehi of NKS Kitchen.
Known as a regular in many West Africa homes, the meal is quick and easy to prepare. They are usually what you have during weekends while chilling or resting at home.
View this post on Instagram
Good morning ☀️🌞 Akara, bread and oat #breakfastinspo #morningbreakfast #foodphotography #nkskitchen #kitchenqueen #Nigeriandelicacies #Naija #african #instafood #instagood #goodhomecookedmeal #readyfordelivery dm to place orders for your stew, soups, fried/jollof/coconut rice, asun, pepper gizzard, pepper soup, puff puff, buns and so much more. Please orders must be placed 48 hours ahead of time
For more on Cuisine, follow us on Instagram @OnoBello @OBStreetStyle | Twitter: OnoBello | Facebook: OnoBello Magazine
Leave your views in comments box below