Looking for some Thursday food inspiration? 9jaSoulFood‘s version of Plantain and Asun has got yo covered.
Plantain is one of the most versatile staples from African cuisine. They go along with almost everything and is very easy to prepare. The classic fried plantain can be eaten as breakfast, lunch or dinner.
However, instead of using your regular egg sauce or omelette, you should try Asun (also known as Goat peppered meat). Whether as a fancy side dish for rice or as a party starter for small chops, its the perfect meal combo.
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