Tag Archives: Cuisine

OB Cuisine: Spice Up Your Dinner Game With Chef DuDu’s Tomate Tagliatelle Recipe

Today’s cuisine introduces an amazing italian dish for you to try out (for dinner maybe). It’s Chef DuDu‘s colourful and rich take on Tomate Tagliatelle. Tagliatelle is a traditional type of pasta from the Emilia-Romagna and Marche regions of Italy. So, in case you’re tired of the regular ones, then this meal is the perfect choice. See the full recipe…

Read more

OB Cuisine: Learn How To Make Easy Coconut Macaroons With Precious Core’s Four-Ingredient Recipe

Precious Core‘s tasty Coconut Macaroons are the cuisine focus of today. The food blogger shares her insanely 4 ingredient recipe which is great for a quick fix dessert. “Sweet, salty chewy, nutty” are the words used to describe the results. She says “These Easy Coconut Macaroons are crispy around the edges, sweet, chewy so coconutty and…

Read more

OB Cuisine: The Palmwine Mango Cocktail Everyone Should Know How to Make

“My palmwine mango cocktail is going to be a staple in my drink menu.” says Afrolems and we couldn’t be any less in agreement. On today’s episode, the food blogger shares her special recipe for making palmwine cocktails. She adds: “Please feel free to explore other strong flavours with this drink. I would recommend swapping the…

Read more

OB Cuisine: Watch Omawumi Prepare Proper Banga Soup On Accelerate TV’s “Off The Menu”

Accelerate TV has unveiled the latest and final episode of season 1 of their cooking show “Off the Menu“, and it features Omawumi. In this episode, the multi-hyphenate is sharing about her love for family and heritage with host, Soliat Bada. We also learn how to prepare a delicious dish of Banga soup. Watch below. For more on Cuisine, follow us on…

Read more

OB Cuisine: Learn How To Prepare Local Jollof ‘Sushi’ With Kitchen Butterfly

Have you been thinking of ways to spice up your regular Jollof Rice? Well, thanks to this post by Chef Ozoz also known as the ‘Kitchen Butterfly’, who would never have thought that our Jollof could be transformed into a sushi worthy piece when paired with dry fish. According to the Kitchen Butterfly: “this concept is about sushi, Japanese rice…

Read more

OB Cuisine: Watch Omoni Oboli Prepare Keto Friendly Eggplant Swallow In Her Latest Vlog

Omoni Oboli is teaching food enthusiasts and healthy food heads how to make a low carbohydrate swallow in her latest vlog. The Nollywood actress uses only two ingredients, including aubergine psyllium husk, to make what she calls the “quickest and easiest low carb swallow”. Watch how below: For more on Fashion, follow us on Instagram @OBStreetStyle | Twitter: OnoBello…

Read more