Tag Archives: Food

OB Cuisine: Recipe Of The Day — Food From Julez’s Smoked Chicken Stuffed Squid Salad

A gorgeously quick, easy, delicious and healthy meal recipe from fashion enthusiast and food blogger Julez Olanipekun. This Smoked Chicken Stuffed Squid Salad is a fabulous light dish, with a low degree of difficulty in making. The salad is so simple and tasty, but we thought after making it that you could combine the rice into the salad…

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OB Cuisine: Lunch Inspiration With Meal Master’s Pasta Delicious Combo

Today’s cuisine features Instagram food blogger, Meal Master as he shares his take on a well-garnished penne pasta meal combo.  Penne is a good pasta to serve with fairly thick creamy sauces and Irish potato sauce makes the cut as the star of this dish. The sauces are specific because the pasta is able to hold it…

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OB Cuisine: Spice Up Your Lunch Game With This Salad Nicoise And Grilled Beef Combo

“Your salad doesn’t have to be boring.” Food blogger, Pot of Flavours is encouraging Nigerians to eat more vegetables with this healthy French cuisine of Grilled Beef Nicoise Salad. This meal is such a perfect combination of ingredients with the meat being the side dish or flavouring. Although there are many versions, this take will…

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OB Cuisine: Whip Up Zin’s Kitchen’s Seaside Okra For A Great Dinner Experience

Food blogger Zin’s Kitchen shares a delicious take on Seafood or Seaside Okra soup, a dish great for everyone including those on a keto diet. Seafood Okra is cooked without meat, just sea animals as the name implies. It gives you the chance to add all the possible kinds of seafood: fish, shrimps, prawns, crabs, lobster etc. It…

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OB Lifestyle: Waje And Omawunmi’s Spain Getaway Is Straight BFF Travel Goals

While many of us are suffering from the January blues, good friends and powerhouse songstresses Waje and Omawumi is off in Marbella, Spain on an epic BFF getaway. And we’re mad we weren’t invited. The duo who jetted out last week have been documenting every activity through a “Tidy January With Omawumi Waje” hashtag and it’s more than clear…

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OB Cuisine: Recipe Of The Day — Ham And Cheese Egg Muffins

Today’s episode of OB Cuisine, Ghanaian food developer and blogger Pascal Clean Eats shares how to prepare healthy Ham and Cheese Egg Muffins. Serving as a great Keto/low carb meal inspiration, the chef captioned, “The only thing missing in this picture is some creamy avocado which I forgot to get but it was still bomb! Healthy, simple, light and delicious.”…

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OB Cuisine: Recipe Of The Day ⁠— Smile Into Food’s Chicken Light Soup

Today’s cuisine comes all the way from West Africa’s Ghana formerly known as the Gold Coast. Food blogger, Smile Into Food is sharing the recipe and method of preparation for one of the country’s most tasty and easy-to-prepare soups you can find. The food blogger writes, “Light soup is a popular delicacy in Ghana. It is usually made with little ingredients…

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OB Cuisine: Chef Idara Uffort’s Beef And Mushroom Sauce With Basmati Rice

Chef Idara Uffort is sharing some lunch inspiration with her perfectly made Beef And Mushroom Sauce With Basmati Rice on today’e episode of OB Cuisine. Apart from rice, you’ll want to put this sauce on everything. From steak to chicken, porks chops to roasts, smothered omelettes and baked potatoes, you’re only limited by your imagination. It’s a…

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OB Cuisine: UK-Based Food Blogger, Shola Jay’s Full Nigerian Breakfast Combo

Tired of your regular breakfast routine? Try this full Nigerian breakfast idea by London-based food blogger, Shola Jay. While this could be a considered part of a full English breakfast, it is also part of the Nigerian cuisine. It is not uncommon to see a simple plate of bread, toasted, sandwiches or plain, with spread and…

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OB Cuisine: Treat Yourself To A Healthy Meal Of Plantain Porridge For Dinner

How we don’t celebrate Porridge Plantain enough in Nigeria? This dish is one of the delicious Nigerian cuisines that doesn’t appear often in any menu but is a household favourite. Unripe Plantain Porridge or Plantain Pottage is easy to prepare, and it takes the same process as Porridge Yam, although, with a little twist and slight changes…

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