Goat meat and Yam porridge is simply a Nigerian dish also known as pepper soup-pottage.

Mainly, plantains are the ones accompanying the goat meat, but Abuja-based Chef Di has presented another way of eating this delicious meal. Also, unripe plantain does have a Yam like consistency after it’s been boiled.

Any kind of protein can be used for this recipe, even Chicken. Swipe the post for some BTS action.

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Lunch is served!! Yam and Goatmeat porridge. ..swipe for video 👉🏼👉🏼 .. CHEF DI KICHEN ABUJA We relieve you the stress of cooking always and Serve you homemade fresh pot of soups and other dishes of choice at a very affordable price, to be delivered at your doorstep. Follow our page @chef___di for daily food ideas and yummy recipes♥️ . . . #abujakitchen #abujalunchdelivery #abujafoodvendor #homemadefood #abujahomemadefood #chefdi #chefdikitchen #cookingsolutions #nigerianfoodie #abujacatering #abujaevent #abujahomedelivery #foodlover #africantaste #naijataste #chefdidi #cheflife #mykitchen #tundeednut #instablog #abujababes #abujamen #abujalifestyle #cookingguru #justfood #abujabestfood

A post shared by Chef Di Kitchen. (@chef___di) on Nov 6, 2019 at 5:33am PST

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