Nigerian food blogger, Tolani of Diary of a Kitchen Lover is sharing her delicious version of Fish n Nut Sauce, which is a Chinese delicacy. According to her, “it’s perfect for Rice or Pasta.”

INGREDIENTS

• Cashew nut (1 handful)
• Fish fillet (1 pack)
• Diced carrots (3 sticks)
• Chopped chili (2 sticks)
• Bell pepper (3 multicolored bells0
• Soy sauce (3 tsp)
• Oyster sauce (4 tsp)
• Sweet potatoes (thickener. you can replace this with corn starch)
• All purpose flour (1/2 cup)
• Oil (1/2 cup)
• Raw eggs (2 balls)

Watch and enjoy below.

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Another Banger! 😀😍. Fish n Nut Sauce. Ever tried this? I know you might have questions for me, I am in the comment section 😘😘😘 . I used INGREDIENTS • Cashew nut (1 handful) • Fish fillet (1 pack) • Diced carrots (3 sticks) • Chopped chili (2 sticks) • Bell pepper (3 multicolored bells0 • Soy sauce (3 tsp) • Oyster sauce (4 tsp) • Sweet potatoes (thickener. you can replace this with corn starch) • All purpose flour (1/2 cup) • Oil (1/2 cup) • Raw eggs (2 balls) In case you are wondering, this is a Chinese delicacy 😘 and it’s perfect for Rice or Pasta. Who’s trying this ? 💃😘 . . . . . . . . . . . . . . . . . #foodphotography #diaryofakitchenlover #kitchenqueen #foodie #foodblogger #naijafood #foodphotography #naijabreakfast #kitchenhacks #onlyinnigeria #africanfoods #kitchenlover #cookingtips #valentinesrecipe #nigeriansabroad #foodstylist #nigerianbreakfast #foodblogging #nigerianfoodblogger#cnnfood #nigeriandelicacies #lagosfood #partyfood #nigerianfood #fishsauce #nigerianlunch #chinesemeals #easyrecipe #nutsauce

A post shared by Tolani | Can | Cook (@diaryofakitchenlover) on May 28, 2020 at 8:29am PDT

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